It benefits digestive capacity, cures stomach related problems and benefi cial in improving eye sight. In our country, we have old tradition of presenting edibles and drinks before any guest. Keeping this tradition in mind, we are preparing candy and jellies of `aola`, carrot, vine fruit and apples. The process is based on age-old formulae been prepared by the seers and the latest technology. The objective is to give health along with the taste to the people.